Cake Batter Protein Cookie
HIGH PROTEIN! Insanely chewy, ultra soft and packed with natural flavor, we’re turning the world of protein cookies upside down! Our scratch-made, soft baked protein cookies offer a one-of-a-kind texture, unique to our dough, and only made possible by our gourmet handcrafted cashew butter. Each Cake Batter Protein Cookie is bursting with the sweet, nostalgic flavor of rich buttercream and confetti cake, and is topped with classic rainbow nonpareils. Not to mention, nutritiously packed with 23g of plant based protein, plus our unique blend of skin/hair/nail-loving collagen peptides and hyaluronic acid. Free from artificial sweeteners and sugar alcohols, each Cake Batter Protein Cookie is also gluten-free, dairy-free, egg-free and soy-free.
Our 3 Step Process in Creating 1 of-A-Kind Nut Butter
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We hand whip each batch of fresh nuts until they reach our signature drippy texture. Absolutely NO oils added!
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Now we add in our magic recipe for Protein & Flavor to keep your muscles fueled up, and your Tastebuds Happy!
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Here’s the Icing on the Cake! Our chefs sprinkle your toppings onto the butter to kick the Flavor up a Notch.
