Gingerdoodle Dream Cake
Introducing the Gingerdoodle Dream Cake, a festive treat that captures the warmth and nostalgia of the season! This frosted gingerbread cupcake-inspired cake is infused with a delightful blend of warm spices, sweet molasses, and creamy white chocolate chips. Finished with a sprinkle of holiday cheer, the mix-ins create a perfect balance of texture and flavor. Whether you're mixing up a pancake or a mug cake with loved ones or treating yourself, the Gingerdoodle Dream Cake is the ultimate way to savor the magic of the holidays!
*seasonal limited edition
Ingredients
Ingredients
GLUTEN FREE FLOUR BLEND (SWEET WHITE RICE FLOUR, WHOLE GRAIN BROWN RICE FLOUR, POTATO STARCH, WHOLE GRAIN SORGHUM FLOUR, TAPIOCA FLOUR, XANTHAN GUM), WHEY PROTEIN ISOLATE, COLLAGEN PEPTIDES, WHITE CHOCOLATE CHIPS (SUGAR, PALM OIL, MILK, SOY LECITHIN, ARTIFICIAL FLAVOR), NATURAL FLAVORS, CINNAMON, GINGER, NUTMEG, STEVIA, SPRINKLES (SUGAR, CORNSTARCH, PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, FD&C [YELLOW #5 LAKE, BLUE #1 LAKE, RED #40]), BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE). CONTAINS SOY, MILK. MADE IN A FACILITY THAT ALSO PROCESSES ALMONDS, CASHEWS AND PEANUTS.
Nutrition info
Nutrition info
Notes from the makers
Notes from the makers
Our small batch, handcrafted Dream Cakes are 100% gluten-free and get an extra dose of clean protein from our premium, grassfed, lactose-free whey. Naturally low in sugar, our Dream Cakes are sweetened lightly with Stevia. Please refer to our nutritional label for detailed allergen and ingredient information. Our small batch Dream Cakes retain peak freshness for up to 1 year if unopened; 6 months when opened. Additional questions regarding storage, allergens and more? Visit our FAQs here.
Our 3 Step Process in Creating 1 of-A-Kind Nut Butter
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We hand whip each batch of fresh nuts until they reach our signature drippy texture. Absolutely NO oils added!
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Now we add in our magic recipe for Protein & Flavor to keep your muscles fueled up, and your Tastebuds Happy!
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Here’s the Icing on the Cake! Our chefs sprinkle your toppings onto the butter to kick the Flavor up a Notch.
